Wine Tasting

Provence WineZine Goes to RAW WINE New York

Today is the start of RAW WINE New York, a two-day artisan wine fair devoted to natural wine. It’s the second year in the Big Apple and promises to be a popular event again—tickets for today sold out three days ago and apparently Monday is now also sold out (although organizers encourage interested parties to check availability at the door…and suggest they may be lucky). About 2300 people attended last
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Provençal Pairings: Wine with Food A Goddess in Our Midst

Toward the end of my pairing notes last month, I suggested I might have remembered Rolle being someone softer, fuller, and rounder than its Italian counterpart, Vermentino. It seems that I was right. Disclaimer: I only tasted two of hundreds of wines out there that are made with 100% Rolle or Vermentino. Just two. However, they are both highly rated and come from well-respected vintners. As I tested the Antinori Vermentino twice, I thought it only fair to do the same with the Rolle. For one
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Wine and Jazz in Provence

What is the perfect musical pairing for the wines of Provence and southern Rhône? Jazz! There are terrific jazz events held in and about wineries during the summer months throughout Provence and most include wine tasting as part of the festivities. Take a picnic, try the wine, and listen to some jazz--what could be better!
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