I know you. You spend significant time planning your menus and your wine pairings. Maybe not every day, but at least for special occasions. I certainly do, and this weekend was no exception.
I was planning an anniversary dinner for us. I bought a nice rosé (shocking, eh?) from Feast (www.eatatfeast.com), one of my go-to sources in Tucson for nice, unusual, and well-priced wines. Sometimes I plan the wine around the meal, sometimes the meal around the wine. This was a case of the latter.
The rosé — Commanderie de Peyrassol — is from Château Peyrassol, about 30 miles northwest of Saint Tropez. With its proximity to the Mediterranean (well, it’s not exactly ON the water), I planned to make fish for... [...]