Yann Chave Hermitage

Provençal Pairings: Wine with Food

Side by Side by Syrah

Your average dinner for four. Apéro had been served. Dinner was in the oven. The table was set. Two wines were open and ready. But this wasn’t an average dinner. And we certainly didn’t have average wines. In fact we – Susan, Towny, Mark, and I – had two highly rated, 100% Syrah wines that we wanted to taste side by side. A Tale of Two Syrahs, as it were. (Sorry Mr. Dickens!)

It wasn’t a tennis match, nor the lighter and loftier badminton. It seemed...
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