Wine

May 2, 2018 20

Provence in a Can – Pure Inspiration

As craft beer brewers have demonstrated, cans are cool. Gone is their "dad's beer" reputation. Cans are environmentally friendly, cheap, provide superb protection, and can go where bottles dare not tread. And, because they offer more surface area than a bottle label, cans provide an artist's pallet for creative... [...]

April 29, 2018 15

CHÂTEAU MIRAVAL TO RELEASE A HIGH-END ORGANIC ROSÉ THIS SUMMER: MUSE DE MIRAVAL

Marc Perrin of Château de Beaucastel fame dropped by The Pierre Hotel in Manhattan’s Upper East Side this past week for chat with a small group of... [...]

April 22, 2018 22

Thank God It’s Roséday Friday

I found myself in St. Tropez this week at the elegant Château de la Messardière, a five-star hotel overlooking the bay of Pampelonne. There, I attended an official press conference on the inauguration of International Rosé Day, brainchild of... [...]

April 17, 2018 4

4TH GENERATION VIGNERONNE TAKES CHÂTEAU BARBEBELLE TO THE NEXT LEVEL

“My father gave me something very, very good,” Madeleine Herbeau, Director of Château Barbebelle told me recently. “The Château was already very successful with good quality and [...]

April 7, 2018 5

Provençal Pairings: Wine with Food
And the Oscar Goes to…Fleur de l’Amaurigue

When you prepare for a wine pairing, and you go into it knowing that the wine has already won a Gold at the Concours Général Paris or, as it is known colloquially, the Oscars of wine, your expectations are naturally high.

I am always happy when my expectations are... [...]

April 1, 2018 1

Diary of a Master of Wine in Provence
ProWein and Vinisud Conversations: Breaking the Stereotype of “Provence-Style Rosé”

One of the comments I often hear when going around international wine exhibitions is, ‘We make our rosé in a Provence or southern French style.’ What this means is that the wine has minimal skin contact, making a pale pink, dry wine with delicate fruit character.

This confuses me. Most producers... [...]

April 1, 2018 21

An International Rosé Day is Launched from Provence

There's yet another reason to celebrate rosé (and, of course, drink it!). The brainchild of Valérie Rousselle, owner of Châteaux Roubine and Sainte Béatrice, Provence now has its own International Rosé Day. Beginning June 22, 2018, every fourth Friday of June [...]

March 15, 2018 16

OFF THE VIA DOMITIA
HOW MARKUS NIGGLI VENTURED INTO MAKING EUROPEAN-STYLE WHITE WINES IN LODI, CALIFORNIA

Markus Niggli—founder of Markus Wine Co. at Borra Vineyards in Lodi, California-- is an exceptionally talented and savvy winemaker who started making his own small-production line of edgy, artisanal white wines in 2010. He was not quite 40 years old [...]

February 24, 2018 2

Vinisud + VinoVision in Paris Next Year

Having just wrapped up the 14th Vinisud—which took place from February 18th to 20th in Montpellier—plans were announced for 2019. Next year, Vinisud and VinoVision will join forces with VinoVision, the cool climate wine exhibition. The wine fair will take place from February 10th to 12th at the [...]

February 19, 2018 10

MILLÉSIME BIO 2018: MY THREE TAKEAWAYS FROM PROVENCE AND SOUTHERN RHÔNE TABLES

Millésime Bio 2018 opened their doors on January 29th to upwards of 3000 people. I was one of those people on that first [...]

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