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Look up at the sky. Ask yourself, “Has the sheep eaten the flower or not?” And you’ll see how everything...

My dear friend and fellow blogger, David of Cocoa & Lavender, is a self-proclaimed salt-addict. When discussing his current post—in...

Provence—today, the very word conjures up images of sipping rosé: on the beaches of the Côte d’Azur, by the pool of a handsome mas nestled into the garrigue-covered hills in the Luberon, in outdoor cafés along Cours Mirabeau in Aix-en-Provence, with bouillabaisse in Marseille’s vieux port, and, for some folks, in yachts docked at St. Tropez. Mon dieu, rosé was born in Provence and, well, bred there

Roussillon is designated as one of "Les Plus Beaux Villages de France," and with good reason. Its brilliant array of...

I am immensely grateful to Pamela J. O'Neill for her reporting and photographs of this event. Aups, the small Provence...

Every Thursday morning from mid-November through February, truffle vendors file into Aups for the region’s most popular retail market for...

At some point, midway through the procession of holiday dinners at our home this year, the subject of ‘bon appétit’...

My advice is to find some Muscat de Beaumes de Venise and forget the confusion of what to call them!...

From The Modern Trobadors Rosé can be the perfect match for your turkey and its varied trimmings, especially when it...

Although lavender, poppies, and leisurely lunches with rosé at poolside tables are the typical draw to Provence, Christmas Markets—Les Marchés...